Did you know that #Kea is also called “Little Paris”, since the time when industry flourished on the island? And that acorn is one of its characteristic products, which was once an important pillar of the local economy? But we won’t tell you everything. Only that the island has a rich gastronomic tradition that you can discover

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The Incredible Balance of Kea

Located only one hour away from Attica and perfect for a weekend getaway, Kea is a rich Cycladic world teeming with surprises As you approach the island of Kea (also known as Tzia) you are greeted by its wild western slopes, the port of Korissia and, in the distance, Ioulida – the island’s capital (or Chora). Pretty and low-key it is among the

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